Memories
Watch this postCan anyone remember fish and chips eaten out of newspaper, and sitting in the back row of the local picture house.
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One chippy used to cook his fish in a very thin sliver of batter that just held the fish together and liked by a lot of people especially those who wanted to eat it while walking, the other chippy only 150 yards away used a thick batter with curled up edges and very crunchy which was more suitable for taking home and eating at the table.
Years later I used to hear the girls who had worked the twilight shift discussing which was the best, the thin batter or the thick batter.
The fish shop owner would come out and sit on your bundle of news paper and them measure it with a stick, if it passed you got your reward, otherwise you had to collect more paper.