Hello there. I am a old guy who enjoys cooking. My speciality is international poor people food. The same peasant dish in one country can be an upscale foreign delight in another. I would like to share and swap these cheap but healthy delights with others.
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Hi, does anyone ha e a quick and easy recipe for a vegan cheese sauce please.
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Hello Silversurfers - does anyone have any experience with Diaspo (www.diaspo.co.uk)? It was advertised to me on Facebook as teaching people to cook, which I thought I could share some of my family recipes, my secret ingredient I put in my banana loaf! Would love to hear anyone's thoughts?
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I used to have a Good Housekeeping recipe book that had a recipe for 7 day muffins. I remember bran was one ingredient, they were easy to make and delicious. The book is lost so anybody with an old copy may have the recipe. Please help if you have. If not, I will have to try another one.
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Help, does anyone have a really good recipe for a nice crunchy crumble topping, tried loads but they all end up soft!
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I have been given a huge marrow and apart from stuffing it with mince, I have no idea what to do with it. I would love some tips on cooking and freezing this beautiful vegetable.
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Has anyone got a good recipe, not puff pastry - old fashioned one
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I have a family member on dialysis and would like some help. Does anyone have any inspiration?
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Can you put Banana in rumtoft?
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My butcher just received some beautiful rare-breed mutton. Can anyone suggest a nice recipe for mutton loin or leg (for 2 people)? Thank you!
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